How to store saffron

Saffron is a well-known "Tibetan medicine" both in China and abroad. It is famous for its blood circulation and blood nourishing properties. Saffron has the effects of promoting blood circulation

【Medicinal Recipe Name】 　　Saffron Seafood Soup 【Ingredients】 　　A small amount of onion and celery, 1/4 piece of white fish, a pinch of saffron, a splash of white wine, a dried scallop, 100g sh

  Saffron, also known as Crocus sativus, is a perennial flowering plant in the iris family and a common spice. It is a precious Chinese medicinal material with powerful physiological activities. I

Saffron has many benefits and effects, not only can it regulate female endocrine disorders, but it also has the effect of beauty and skincare. Let's now take a look at the benefits and effects of

Saffron, also known as Ji Fu Lan, Sa Fa Lang, and Tibetan Saffron, is documented in the "Essence of Materia Medica". It is the dried stigma of the plant Crocus sativus L. of the family Iridaceae. The

Chestnuts contain amino acids, vitamins, and other nutrients, making them highly nutritious. They also have cough suppressant and diuretic properties. Can breastfeeding mothers eat chestnuts? What s

Baiguo, also known as ginkgo fruit, contains various nutrients and can be both consumed as food and used in medicine. It has the effects of nourishing the lungs and relieving cough. However, poisoni

Lumbar sprains often occur in the lumbar sacral region, sacroiliac joint, and bilateral sacral spinous muscles. When the lower back is exerted too forcefully or twisted excessively, or when there is

Pediatric fever is a common condition, which can be a standalone disease or caused by various illnesses. Some babies may even experience fever as a result of being startled. Many parents prefer to use

Mumps is an acute infectious disease caused by external pathogenic wind-heat toxins, which block the Shaoyang meridian and accumulate in the cheeks. Its clinical features include fever and diffuse s