Horn-made Can
A horn-made can is made from processed cattle or sheep horns. The solid part at the tip of the horn is sawn off, leaving about 1-2cm of solid material, which serves as the bottom of the can. The top of the can is sawn off to create a flat and smooth opening. The can is approximately 10cm long and comes in three different diameters for the opening: 6cm, 5cm, and 4cm. Its advantage is its durability, but it is rarely used due to the difficulty in collecting animal horns.