Comparing Traditional Chinese Medicines: Effects and Usage

Wujia Pi and Xiangjia Pi Wujia Pi is warm in nature with a pungent and bitter taste. It has anti-inflammatory, antibacterial, analgesic, and antipyretic effects. It is commonly used in the treatm

The Healing Power of Wujia Pi: Nourishing the Liver and Strengthening the Bones

Wujia Pi, also known as Nan Wujia Pi, Wugu Pi, and Hong Wujia Pi, is documented in the "Shennong Bencao Jing". It is the root bark of Acanthopanax gracilistylus W.W.Smith, a plant of the Araliaceae fa