warming
Warming and Nourishing Foods: "Red Foods" In cold weather, appetites open up, which is a good time for "nourishing" the body. For those who pay attention to health and wellness,
Daliang ginger is the rhizome of the ginger family plant, Zingiber officinale var. rubrum. The rhizomes are harvested from February to March, washed, and dried before use. It has the effect of warmi
The weather these days is like a roller coaster, sometimes cold and sometimes hot. One day we are wearing light clothes, the next day we need to wear warm clothes. In this unpredictable season, many
There are many types of Chinese medicinal herbs in our lives, and different types of Chinese herbs have different medicinal effects. Platycodon grandiflorus is one of the high-value medicinal her
Ayurveda is a traditional Uighur medicine that is known for its warming and dispersing properties. It is used to treat various digestive issues such as stomach pain, bloating, nausea, and loss of appe
Shanjiang, also known as Zingiber montanum, is a rhizome of the ginger family found in Zhejiang, Jiangxi, Fujian, Taiwan, Hubei, Hunan, Guangdong, Guangxi, Sichuan, Guizhou, and Yunnan. Shanjiang ha
Bi Ba, the dried nearly ripe or ripe fruit cluster of the Bi Ba plant. It is produced in southeastern to southwestern Yunnan, Guangxi, Guangdong, and Fujian. The fruit contains piperine, palmitic ac