Is Tapioca Flour Safe to Eat? A Look at Production, Uses, and Precautions

Tapioca flour, also known as Thai arrowroot starch, is a type of starch extracted from the tuber of a tropical plant. After being cooked in hot water, tapioca flour becomes transparent with a chewy te

What is cassava flour

We often see food containing cassava flour in our daily lives, such as beer, bread, cookies, shrimp chips, vermicelli, etc., but this cassava flour and not very well understood, what is cassava flour