The Many Edible Uses of Orange Peel: From Porridge to Wine

We know that orange peel and traditional Chinese medicine Chenpi are the same thing, with great medicinal value, including appetizing and digestion-enhancing effects, as well as clearing the heart an

The Medicinal and Nutritional Value of Sour Vine Fruit

Sour Vine Fruit is the dried mature fruit of the plant Acid Vine, also known as Sour Fruit, Sour Vinehead, or Xintongzi. It is mainly distributed in Jiangxi, Fujian, Taiwan, Guangxi, Yunnan and othe

Delicious Lily Recipes: From Congee to Stir-Fry

　　Edible Methods of Lily   　　 　　(1) Edible Methods of Lily 　　 　　Lilies are available in fresh and dried forms, both of which are rich in protein, fat, colc