Ji Min: The Chinese Herb for Treating Boils and Swelling Toxins

The Chinese herb "Ji Min", also known as Apricot Leaf Sand Ginseng, Citrus Bellflower, Sweet Bellflower, and White Root, is called Apricot Leaf Vegetable in the northeastern region. Ji Min is mai

Ji Min: The Perennial Herb with Multiple Medicinal Uses

　　The Chinese medicinal herb, Ji Min, is a perennial herbaceous plant. It is also known as Apricot Leaf Sand Ginseng, Citrus Bellflower, Sweet Bellflower, and White-faced Root. In the Northeast regi