Black goji berry is a precious tonic herb with the functions of nourishing the kidney and replenishing essence, nourishing blood and calming the mind. It contains amino acids, vitamins, proteins and other nutrients, which are not only rich in nutrition, but also have high medicinal value.
Black Goji Berry and Dodder Seed Soaked in Liquor
Ingredients
30g of dodder seed, 30g of black goji berry, 500ml of white wine (or rice wine).
Instructions
1. Put the dodder seed and black goji berry in a cloth bag and place it in a clean container.
2. Soak in white wine for 7 days, discard the residue and drink the liquor.
3. Take 20-30ml, 2-3 times a day.
Effects: Nourish the kidney and replenish essence, nourish the liver and brighten the eyes.
Black Goji Berry and Cistanche Soaked in Liquor
Ingredients
30g of cistanche, 20g of black goji berry, 4 sparrows.
Instructions
1. Remove the feathers from the sparrows, remove the internal organs, and wash them thoroughly.
2. Slice the cistanche, put the sparrow meat, cistanche, and black goji berry into a clean bottle.
3. Pour in 1000ml of white wine, seal the bottle.
4. Place in a cool and dry place, shake it several times a day, and it can be opened for drinking after 15 days.
5. Drink 10-15ml in the morning and evening.
Effects: Tonify yang and nourish the kidney, moisten the intestines and relieve constipation.
Black Goji Berry and Epimedium Soaked in Liquor
Ingredients
30g of black goji berry, 150g of epimedium, 1500g of white wine.
Instructions
1. Process the ingredients and soak them in liquor.
2. Seal and place in a cool place.
3. Shake it several times a day, and it can be opened for drinking after 7 days.
Effects: Warm the kidney and strengthen yang, nourish blood and replenish essence.
Black Goji Berry and Eucommia Bark Soaked in Liquor
Ingredients
60g of dodder seed, 30g of stir-fried eucommia bark, 30g of black goji berry, 1000ml of low-alcohol white wine.
Instructions
1. Crush the three ingredients and wrap them in gauze.
2. Pour the white wine into a jar and add the herbal bag.
3. Seal the jar and soak for 7 days.
4. Drink 30ml on an empty stomach in the morning and evening.
Effects: Tonify the liver and kidney, strengthen the waist and knees.
Black Goji Berry and Deer Antler Soaked in Liquor
Ingredients
4g of deer antler, 30g of black goji berry, 500g of white wine.
Instructions
1. Slice the deer antler and crush the Chinese yam.
2. Put them into a clean bottle, add white wine, and seal it.
3. Shake it regularly, and it can be consumed after 7 days.
4. Take it once in the morning and evening, 20-30ml each time.
Effects: Tonify the kidney and strengthen yang, nourish essence and blood, strengthen the muscles and bones.
