Effect of Dendrobium Ironbark in Chicken Soup How to make Dendrobium Ironbark in Chicken Soup

People often eat Dendrobium ironbark as a kind of health care herb, and many people like to make soup with Dendrobium ironbark, of which Dendrobium ironbark in chicken soup is a very popular soup.

The efficacy of Dendrobium ironbark in chicken soup

Benefit the stomach and produce fluid

Dendrobium has the effect of benefiting stomach yin and generating fluid, which can replenish blood, essence, fluid and so on in human body. The active ingredients in it can promote gastric juice secretion, enhance intestinal peristalsis, promote intestinal digestion, and have a certain inhibitory effect on the common Helicobacter pylori; chicken meat is sweet in taste and slightly warm in nature, which can replenish kidney and fill marrow.

Nourish Yin and lower fire

Dendrobium can nourish kidney yin and lower deficiency fire, which can be used to treat deficiency of kidney yin. Dendrobium can be helpful for treating bone steam and hot flashes, night sweating, soreness and weakness of the waist and knees.

Enhance physical fitness

Polysaccharides contained in Dendrobium can help enhance the phagocytosis of macrophages, enhance the proliferation and differentiation of lymphocytes, help enhance the immune function of immune cells, chicken meat is rich in protein, high digestibility, easy to be absorbed by the body, with the effect of enhancing physical strength and strengthening the body, so Dendrobium can be used in chicken soup to enhance the human body to a certain extent.

Brighten the eyes

Chinese medicine believes that the kidney is the master of the eyes, and the strength and weakness of the essence in the kidney is closely related to the good or bad vision, Dendrobium and chicken both have the effect of tonifying the kidney and benefiting the essence, and the active ingredients in Dendrobium can stop the abnormal changes of aldose reductase and polyol dehydrogenase activity in the cataract crystal caused by galactose, so Dendrobium can help prevent cataract in the elderly and protect the eyesight of children.

Lowering sugar and fat

The active ingredients in Dendrobium can enhance the activity of insulin in the body and help reduce the blood sugar level in the body; it can also help promote blood circulation, dilate blood vessels, reduce the content of cholesterol and triglyceride in the blood and help reduce blood lipids, and more Dendrobium can have a certain auxiliary therapeutic effect on high blood sugar and high blood lipid in chicken soup.

Delay aging

The active ingredients in Dendrobium can improve the level of superoxide dismutase, help reduce the body's oxidation function, inhibit oxidation reaction, so Dendrobium chicken soup can play a certain role in delaying the aging process.

Dendrobium iron skin chicken soup practice

Ingredients: 10 grams of dendrobium iron, 500 grams of chicken, ginger and salt. 1, cut the chicken into pieces and put it into boiling water to blanch the blood. 2, fish out the chicken, wash off the froth, and then put it into the pot. 3、Add dendrobium and ginger, and pour in water. 4, high heat boil, change to low heat and then cook for about 2 hours. 5, add salt to taste before serving.

Do dendrobium chicken soup to pay attention to what

1, the dosage should be noted

It is generally recommended that the dosage of dendrobium is about 6-12 grams, the dosage is too little to achieve the expected therapeutic effect, the dosage will increase the burden on the liver and kidneys, which is not conducive to health, and dendrobium is cold, too much may lead to loose stools, diarrhea and other uncomfortable symptoms.

2, decoction time

Dendrobium is generally recommended to be decocted for about 30 minutes, Dendrobium is more resistant to decoction, need a long time to play its medicinal effect, decoction time is too short, its medicinal effect can not be completely precipitated, can not achieve the desired curative effect.

Who is not suitable to eat dendrobium chicken soup

1, the early stage of the disease Yin has not been injured

In the early stage of the disease, there is no great thirst, sweating and other loss of Yin should not take Dendrobium, because Dendrobium nourishing Yin effect is strong, early patients take but will nourish Yin too much and lead to aggravation of the disease.

2、Dampness and warmth disease is not dry

Dampness and warmth disease is not dry refers to dizziness and swelling, chest tightness, urine and other symptoms of dampness and warmth disease, but not yet the symptoms of dryness and heat should not take Dendrobium iron, because Dendrobium iron has the efficacy of nourishing Yin, serving, may lead to excessive nourishment of Yin, so that the symptoms of dampness and warmth aggravate, and lead to delayed healing.

3, the spleen and stomach deficiency cold

The spleen and stomach fullness, loose diarrhea and other spleen and stomach cold people should not take Dendrobium iron, because Dendrobium iron taste sweet and cold, serving it may lead to discomfort symptoms aggravated.