Party ginseng and American ginseng can be eaten together Party ginseng and American ginseng should not be eaten indiscriminately!

Party ginseng and American ginseng are common herbs that can nourish the middle of the body, nourish the blood, promote blood circulation, strengthen the spleen and benefit the lung, while American ginseng has the effect of nourishing the qi and nourishing the yin, clearing the heart and moistening the lung, so can party ginseng and American ginseng be taken together?

Can you take Radix et Rhizoma Ginseng and Radix et Rhizoma Ginseng together?

Yes, they can be eaten together. Radix et Rhizoma Ginseng is flat and sweet in nature, and has the effect of tonifying the middle of the body, strengthening the spleen and lung, nourishing the blood and nourishing the body, while Radix et Rhizoma Ginseng is cold in nature and slightly bitter in taste, which can clear the heart and moisten the lung and nourish the yin. There are no contraindications or conflicting medicinal effects between the two, so they can be consumed together. If you do not have a medical condition or are not under doctor's orders, it is not recommended to take both together, as both are qi tonic herbs, one of them can be consumed.

What are the benefits of taking Radix Codonopsis

Nourishes the spleen and stomach

It is suitable for people with spleen deficiency, spleen deficiency, poor transportation and stomach distention. Fried Radix Codonopsis can be taken with Fried Atractylodes Macrocephalae, Fried Malt and Fried Pericarpium Citri Reticulatae, which are suitable for all seasons.

Nourishing the heart and tranquilizing the mind

Radix Codonopsis pilosulae is mild in nature and tastes light. It belongs to the spleen and lung meridians, and is effective in tonifying the middle and vital energy, strengthening the spleen and benefiting the lung, and nourishing the blood. It contains saponins, sugars, amino acids, trace alkaloids and vitamins, etc. Its saponins have hypnotic, sedative and anticonvulsant effects, so it has the effect of nourishing the heart and calming the mind.

Nourishing the middle and benefiting the qi

It is a common herb for nourishing the qi. Honey roasted Radix Codonopsis moistens the lung and benefits the yin, and enhances the efficacy of nourishing the middle energy. It is often used in combination with Astragalus, Atractylodes, Poria and Yam to enhance the effect of strengthening the spleen and tonifying Qi.

Enhance blood production function

Party ginseng can regulate chronic anemia, because it can increase the number of red blood cells and increase hemoglobin, and can enhance hematopoiesis in anemic patients.

What are the benefits of taking Radix et Rhizoma Ginseng?

Nourishes Qi and nourishes Yin

American ginseng has the effect of nourishing qi and nourishing yin, and can be used to treat dry mouth, hot flashes and night sweats, and eating disorders. American ginseng contains ginsenosides and other substances, which can enhance immunity and improve the body's ability to resist diseases. Macrocephalus nourishes yin and moistens the lung. American ginseng with Macrocephalus nourishes qi and nourishes yin with stronger medicinal effects.

Beauty and skin care

American ginseng contains a large amount of amino acids and ginsenosides, which can relieve skin aging and prevent the early appearance of wrinkles, as well as effectively improve pigmentation. Ginseng is a good beauty product for women, which can whiten and prevent wrinkles, lighten spots and rejuvenate the skin.

Improves memory

The saponin in American ginseng acts on the central nervous system and can improve memory. The effect of ginseng to improve memory is more obvious, and it can also effectively relieve the symptoms of insomnia, sleepiness and forgetfulness of subhealth.

Anti-aging and anti-aging

American ginseng saponins can play a role in slowing down the aging process, protecting the activity of superoxide dismutase and glutathione peroxidase and producing antioxidant effects. American ginseng can effectively improve the body's immunity, scavenge free radicals and reduce the metabolic rate. Drinking American ginseng infusion regularly can delay aging.

How to eat Radix et Rhizoma Ginseng

Braised pork ribs with red dates

Ingredients 30 grams of ginseng, 8 red dates, 500 grams of pork ribs, ginger, onion, salt, monosodium glutamate, pepper and wine. Preparation 1. wash the ginseng, cut the 3 cm long section, wash the red dates, remove the core. 2. Wash the ribs and chop them into 4 cm long sections. 3. wash the ginger and green onion, shoot the ginger loose, and cut the green onion into sections. 4. put the ribs, party ginseng, red dates, ginger, scallions and cooking wine into the stew pot. 5. Add the appropriate amount of water, set on the fire boil, and then stewed on the fire is ready.

Party ginseng chicken soup

Ingredients 1 chicken item, 50 grams of ginseng, 50 grams of pepper root, 8 red dates. Method 1. Cut the chicken into pieces, remove the internal organs and tail, and chop it. 2. Wash the root of pepper, ginseng and red dates (remove the core) with water respectively. 3. put all the ingredients into the stew pot, add boiling water to the right amount. 4. covered, stewed in water for 3 hours, seasoning for use.

Chinese ginseng and wolfberry red dates soup

Ingredients 12 grams of red dates, sugar, 20 grams of ginseng, 12 grams of wolfberry. Method 1. Wash and cut the ginseng into segments and set aside. 2. then soak red dates and wolfberries in water for 5 minutes and then fish out and set aside. 3. put all the ingredients into a casserole dish, then add the right amount of water and bring it to a boil. 4. bring to a boil and then boil for about 10 minutes with a gentle fire. 5. pick out the ginseng, drink the soup and eat wolfberries and red dates.

How to eat American ginseng is better

Western ginseng squab soup

Ingredients. 12 grams of American ginseng, 2 squab pigeons, 100 grams of lean pork, 1 slice of ginger, a few wolfberries. Practice. 1. sliced American ginseng, the squab, pork lean meat washed, 1 piece of ginger, a few wolfberries together into the stew pot. 2. to boil the water in the pot and put it in, stew for two and a half hours, and then seasoning before eating.

Western ginseng rose tea

Ingredients 3 grams of American ginseng, 5 grams of roses Directions 1. Wash the American ginseng and roses and put them in a cup. 2. Add boiling water, cover and muffle for 5 minutes.

Stewed American ginseng with rock sugar and almonds

Ingredients. 5 grams of sliced American ginseng, 8 apricots, appropriate amount of rock sugar Method. 1. wash the sliced American ginseng, add the appropriate amount of apricots together into the stewing pot, and put the stewing pot into it after the water in the commendation boils. 2. stew for an hour and a half after adding rock sugar, to be stewed in rock sugar can be.