Dendrobium and Poria can be cooked together Dendrobium and Poria together effects

Dendrobium has the effect of nourishing the stomach, nourishing yin and clearing heat, while Poria can promote water and permeate dampness, strengthen the spleen and stomach, so can the two be consumed together? What are the effects of eating the two together?

Dendrobium and Poria can be cooked together

Can be cooked together. Dendrobium is slightly cold in nature, sweet in taste, and has the effect of strengthening Yin and benefiting essence, benefiting Qi and eliminating heat, which is often used for symptoms such as heat illness, fluid injury, stomach and Yin deficiency, tendon and bone impotence. Poria is an important medicine to reduce water and swelling, its nature is flat, sweet taste, has the effect of strengthening the spleen and removing dampness. Poria and dendrobium have no contraindications and conflicting medicinal effects, and can enhance the medicinal effects when eaten together, so they can be cooked together.

Dendrobium and Poria together the effect of eating

Nourish liver and protect liver

Dendrobium is a valuable Chinese herbal medicine, known as one of the "nine immortal grasses", contains dendrobium alkaloids, polysaccharides, dendrobium phenol and dousterol and other effective ingredients, liver protective effect, poria contains poria polysaccharides and other ingredients, also has a certain role for the liver.

Promote water and reduce swelling

Poria is mostly the dried nucleus of Poria plant of Lactobacillus family, with the efficacy of diuretic and dampness, for diuretic and swelling medicine, containing Poria polysaccharide, Poria acid, ergosterol and other active ingredients, with diuretic, sedative and antibacterial effects. Dendrobium is good for kidney and liver, and can be used with Poria for symptoms such as unfavorable urination, edema and fullness.

Nourishing Yin and clearing heat

Dendrobium is an important medicine for nourishing yin, with the effect of nourishing yin and generating fluid, and can be used to treat yin deficiency and fluid deficiency. Poria strengthens the spleen and removes dampness, and can nourish the stomach and produce body fluid, nourish Yin and clear heat when consumed together with Dendrobium.

Strengthen the spleen and benefit the stomach

The active ingredients contained in Dendrobium can inhibit Helicobacter pylori, which can be used to treat gastritis, gastric ulcer and other symptoms. Dendrobium decoction can promote the secretion of gastric juice, enhance the emptying ability of the stomach, and play the role of promoting digestion. Poria contains poria polysaccharide, poria acid and other active ingredients, which can reduce the secretion of gastric acid and have a certain effect on gastric ulcer, the two taken together, have the effect of strengthening the spleen and benefitting the stomach.

Enhance immunity

Dendrobium is rich in polysaccharides, which can enhance the phagocytosis of abdominal macrophages and thus improve immune function. Poria contains poria polysaccharide, poria acid, polysaccharides and other effective components, can enhance immunity, the two taken together, better medicinal effect.

Anti-aging and anti-aging

Dendrobium contains polysaccharides, alkaloids and other active ingredients, which can promote gastric secretion, anti-aging and anti-aging, regulate immunity, lower blood sugar, antipyretic and analgesic, etc. It is a good health care and health food therapy, Poria has diuretic, sedative, liver protection, enhance myocardial contractility, etc. The two eat together, the medicinal effect is extensive, can anti-aging and anti-aging.

Eat dendrobium to pay attention to what

1. The early stage of the cold should not eat

Dendrobium has the effect of astringent evil, cold belongs to the external wind evil, accompanied by fever, fever symptoms, consumption of dendrobium may lead to evil can not be dispersed out of the body, aggravating the disease. The body suffers from warm nature of the disease, should not eat dendrobium, so as not to aggravate the disease.

2. Damp and hot body should not be eaten

Dendrobium is cold and has the effect of nourishing the stomach and generating fluid, and has a certain role in helping moisture. Damp and warm body manifestation for the body heat, body heavy pain, consumption of dendrobium may aggravate the disease.

3. Stomach cold people should not eat

Dendrobium has the efficacy of nourishing the stomach and generating fluid, contains dendrobium alkali, dendrobium amine, polysaccharide and other effective ingredients, can promote the secretion of gastric acid, dendrobium medicinal cold, stomach cold people eating may cause gastrointestinal discomfort, aggravate the symptoms of stomach cold.

4. Should not eat radish immediately

Radish is rich in vitamins, dietary fiber and other nutrients, laxative effect, radish also has the effect of breaking gas, eat radish immediately after taking dendrobium, will affect the dendrobium in the gastrointestinal residence time, affect the small intestine for dendrobium absorption of medicinal effects.

Eat poria to pay attention to what

1. should not be taken with strong tea

Tea contains more tea polyphenols, can scavenge free radicals, antioxidant effect, strong tea also contains a large amount of tannic acid, tannic acid has adsorption astringent effect, and poria with food, will affect the absorption of medicinal effects.

2. Should not be eaten with rice vinegar

Vinegar is a common condiment in life, many people do poria porridge, poria soup like to add vinegar seasoning, in fact, this is not right, because vinegar has astringent effect, will affect the body for the absorption of the medicinal effects of poria.

3. Kidney deficiency patients should not eat

Poria is widely used in life, with water and dampness, tranquilizing effect, often used in the treatment of urinary inconvenience, edema and insomnia and palpitations and other symptoms, kidney deficiency patients should not eat Poria, because Poria has a water effect, may aggravate the condition of such patients.

4. Diabetic patients eat less

Poria contains poria polysaccharide, poria acid and other active ingredients, diuretic, sedative, antibacterial, hypoglycemic effect, but poria contains a lot of starch, diabetic patients may lead to an increase in blood sugar overdose.

Dendrobium and poria how to eat together

Dendrobium Poria tea 1. prepare 5 grams of dendrobium and 8 grams of poria. 2. crush Poria into powder and put it into a cup. 3. brew into boiling water, add dendrobium. 4. cover smothered 5 minutes, twice a day to drink.