Can you take deer antler and American ginseng together? The effects of taking deer antler and American ginseng together

Deer antler has the effect of warming the kidney and Yang, while American ginseng has the effect of nourishing Qi and nourishing Yin, both of which are relatively common health herbs in life.

Can you take deer antler and American ginseng together?

Yes, you can. It can be used to treat impotence and premature ejaculation, soreness and weakness of the waist and knees, tinnitus and deafness, and infertility of the uterus in women due to deficiency of kidney yang. It is often used to treat deficiency of qi and yin, internal heat, dry mouth and dry throat. Deer antler and American ginseng have no obvious toxic side effects, so deer antler and American ginseng can be eaten together.

Effects of taking antler and ginseng together

Tonifies the kidney and strengthens the Yang

The active ingredients in deer antler can also increase the concentration of testosterone and luteinizing hormone in male plasma, which can help to improve male sexual function, assist in treating sexual dysfunction in adolescence and prostate atrophy in old age. It helps.

Strengthen tendons and bones

According to Chinese medicine, the kidney is the master of bones and the deficiency of kidney essence is related to the strength of bones.

Tonifying Qi and promoting the production of body fluid

It can help to benefit the lung yin, clear the deficiency fire, promote the production of body fluid and stop coughing. It is effective for coughing with deficiency in the lung, dry throat and thirst, and tiredness with deficiency heat.

Lowering blood sugar

The active ingredients can regulate insulin secretion and promote glucose metabolism and fat metabolism, so ginseng has some auxiliary therapeutic effects on diabetic patients.

Protects cardiovascular system

Deer antler has a two-way regulating effect on the cardiovascular system, which can help dilate the peripheral blood vessels, slow down the heart rate and lower blood pressure; it can also enhance heart contraction, speed up the heart rate, increase cardiac output and stimulate the fatigued heart; the active ingredients in American ginseng can resist cardiac arrhythmia, myocardial ischemia, myocardial oxidation, strengthen myocardial contraction and regulate blood pressure, so taking deer antler and American ginseng together has a protective effect on Therefore, taking antler and ginseng together has a protective effect on cardiovascular blood vessels.

Improve immunity

Deer antler can improve the cellular and humoral immunity of the body, promote the transformation of lymphocytes, and act as an immune promoter. The antler polysaccharide and antler essence can help increase the stimulation of macrophages and enhance their phagocytic function; American ginseng has the effect of nourishing qi and nourishing yin, and the active ingredients can promote the synthesis of serum proteins, bone marrow proteins and organ proteins, thus improving the immunity of the body. The active ingredients can promote the synthesis of serum proteins, bone marrow proteins and organ proteins, thus improving the immunity of the body.

What to pay attention to when eating deer antler

1. Do not overdose

Deer antler is salty and warm in nature, so it should not be taken in excess. Over-eating deer antler may lead to inflammation of the body, causing a series of fire symptoms such as mouth ulcers, nose bleeding, gum swelling and bleeding, etc. It is generally recommended to eat 1-2 grams each time.

2、Do not eat with vegetables and fruits

The tannic acid in fruits and vegetables may react with the active ingredients in antler, thus reducing the medicinal effect of antler.

3、Caution for people with Yin deficiency and Yang strength

For example, low fever and night sweats, hot and bothered hands and feet, red cheeks, etc. Because antler is warm in nature, it can warm up Yang energy, so people with Yin deficiency and Yang strength may have more Yin deficiency.

4. Not suitable for people with internal heat

Deer antler is warm in nature and has the effect of strengthening the Yang and benefiting the essence and blood. If you take deer antler with internal heat, it may cause more heat in your body and aggravate the discomfort of yellow urine, dry throat, dry mouth and thirst.

5. Not suitable for people with hot blood

Deer antler is warm and hot, so those who have hot blood may have hot blood symptoms, such as nosebleeds, heavy menstrual flow, bright red color, red tongue and thin veins, etc.

6. Not suitable for people with cold and flu

People with cold symptoms such as headache, nasal congestion, fever, bad wind, cough, etc. should not eat antler because it is tonic in nature and eating antler during cold and flu may cause the evil Qi to not go out, thus aggravating the cold symptoms or causing the cold symptoms to be delayed.

7, hypertensive patients should not eat

Deer antler is warm in nature and enters the liver meridian. It may aggravate dizziness, unstable walking and other hypertensive symptoms in patients with hyperactive liver yang, which is not conducive to blood pressure control.

8. Not suitable for those who are physically strong

Deer antler has a strong effect of strengthening Yang and replenishing Qi and blood, so it may cause headache, chest tightness or nosebleeds in strong and healthy people.

9、Minors

Deer antler is a strong tonic for the kidneys, and it is not suitable for minors who are not yet physically and mentally developed, so eating deer antler blindly is not good for their physical development, and may cause excessive Yang energy in the body, resulting in symptoms such as fire and nosebleeds.

What to pay attention to when taking American ginseng

1. Avoid drinking tea

No matter what kind of tea, it contains a lot of tannic acid, which will react with the active ingredients in American ginseng, resulting in a reduction in the effectiveness of American ginseng.

2, avoid eating radish

Western ginseng has the effect of tonic gas, radish can drain the gas, the two are mutually exclusive, western ginseng and radish together will reduce the efficacy of western ginseng tonic gas, it is generally recommended that eating radish within 24 hours of eating western ginseng is prohibited.

3、Watch out for adverse reactions

Some people may have allergic reactions to American ginseng, such as: chills, abnormal body temperature, abdominal pain and diarrhea, and even more, red rash or blisters may appear on the arms and legs; if you are not sure whether you are allergic, you can take a small amount first and observe for about 1-2 hours, if there is no discomfort, then continue to eat.

3、Define the evidence clearly

If the body has heat symptoms, such as dry mouth and throat, hot palms, fatigue, etc., taking American ginseng can help relieve the symptoms to a certain extent; if there is cough with phlegm, saliva, edema and other symptoms, avoid taking American ginseng, otherwise it may aggravate the condition.

4、Do not take it for non-deficiency

If there is no obvious discomfort, it is not recommended to take American ginseng, as the saying goes, "medicine is poisonous", so taking medicine blindly is not good for health.

5、The dosage should not be too much

After all, American ginseng is a kind of medicinal herb, there are certain dosage regulations, generally recommended dosage is 3-9 grams, overdose may stimulate the nerves, causing nervous excitement, resulting in mood irritability, insomnia and other symptoms.

How to take deer antler and American ginseng together

Deer antler and American ginseng wine

Ingredients: 10 grams of deer antler, 20 grams of American ginseng, 30 grams of Chinese wolfberry, 50 grams of rock sugar and 1500 ml of white wine. 1. Put the deer antler, American ginseng, wolfberry and rock sugar into a bottle. 2、Pour in white wine. 3、Seal it and let it stand for about 15-30 days. 4、Drink 10-20ml at a time, 1-3 times a day, take after meals.