The efficacy of saffron infusion wine and contraindications saffron infusion wine how to make

Saffron can be taken by both men and women, it can be taken in many ways, infusion of water, soup, wine, etc., the infusion of wine is more acceptable for people who love to drink, so what is the efficacy and role of saffron in wine and contraindications? Saffron infusion and how to make wine?

The efficacy and role of saffron in wine

Kidney and aphrodisiac

Saffron has the function of blood tonic and blood activation. The active ingredients in saffron can increase the flow of kidney blood vessels, maintain the smoothness of kidney capillaries and maintain kidney function, thus achieving the effect of kidney tonic and aphrodisiac.

Protect the liver

The human liver is heavily burdened with the excretion of fat and alcohol from food through the liver and gallbladder. Saffron acid can strengthen the secretion and excretion of bile in the body and promote the metabolism of fat and alcohol, which can help reduce the burden on the liver to a certain extent and maintain the normal function of the liver.

Anti-cancer and anti-cancer

Saffron contains saffronin and saffron bitters that can help inhibit the activity of cancer cells such as hematocellular carcinoma, papillary carcinoma and flat cell tumor carcinoma and delay their development.

Aids in Sleep

Chinese medicine believes that saffron can relieve depression and calm the mind. Saffron can help improve sleep disorders such as difficulty in falling asleep and waking up easily to a certain extent; appropriate alcohol can also help soothe the nerves and promote sleep.

Skin and beauty care

According to Chinese medicine, saffron has the effect of cooling and detoxifying the blood, tonifying and invigorating the blood, helping to regulate the body's endocrine secretion, improving circulation, making the body's qi and blood flow smoothly, helping to remove spots and anti-wrinkles, etc.

Improves immunity

The extracts in saffron can increase the immune function of all cells in the body, help the cells to defend against bacteria and viruses, and strengthen the cells' ability to swallow foreign substances around them, thus increasing the body's defense and resistance to external evil.

What are the contraindications of saffron in wine

1, the amount taken should not be too much. It is generally recommended that the amount taken is about 20 ml, the amount of alcohol can be increased appropriately, saffron has a strong blood effect, taking too much may cause fire symptoms, excessive alcohol may also stimulate the stomach and intestines, affecting gastrointestinal health. 2, pregnant women should not take. Saffron and alcohol have a greater impact on pregnant women. Saffron has a strong blood-boosting effect and can stimulate uterine contractions, which may lead to miscarriage, while excessive alcohol may affect the intelligence and growth and development of the fetus. 3. Menstruating women should not take it. Saffron has the effect of activating blood circulation and removing blood stasis. Menstruating women taking saffron wine may stimulate the uterine blood vessels and cause an increase in menstrual blood flow. 4, gastrointestinal ulcers and bleeding patients should not be taken. Saffron's blood-boosting effect as well as alcohol can stimulate the gastrointestinal tract, which may lead to ruptured ulcers and bleeding, or increased bleeding, triggering the risk of hemorrhage. 5, hypertensive patients should be used with caution. Alcohol can cause blood vessels to constrict, which may cause a rise in blood pressure and lead to headaches and dizziness in patients with hypertension. 6, pollen or alcohol allergies should not be taken. Saffron contains a large amount of pollen, pollen or alcohol allergic people taking saffron wine may cause redness, swelling, rashes and other allergic reactions.

What color is saffron in wine

Saffron is a purple-blue saffron stamen, which itself does not fade, saffron infusion will appear light bright yellow or golden yellow liquor, when the dosage is more, it will appear golden yellow with red.

How to make saffron wine

Saffron infusion can be single bubble, can also be added to other herbs together with the infusion, if you need to tranquilize the mind can be added: cinnamon meat, sour dates, cypress seeds, etc., if you need to activate the blood to relieve pain can be added to the cow knee, Chai Hu, live blood vine, etc., but the specific dosage and the combination should be under the guidance of a doctor, the following is the simplest saffron infusion method:.

Saffron wine

1. Take 500ml of white wine and pour it into a glass container. 2, in which immersed in saffron 3-4 grams. 3, sealed for a week to half a month to drink.