Safflower Harvest: A Season of Medicinal Gold

Honeysuckle, also known as Lonicera, is a common and valuable plant in traditional Chinese medicine. Since ancient times, honeysuckle has been widely used in the field of traditional Chinese medicin

Ginseng, a widely recognized precious medicinal herb around the world, has been hailed as the "King of Herbs" since ancient times. In Asian regions such as China, Korea, Japan, and Russia, ginseng i

Turmeric, Curcuma, and Zedoary are three herbs that all have the ability to promote blood circulation and regulate qi. They are commonly used together in clinical practice, but they do have some sligh

The morphological characteristics of Coptis: rhizome, yellow, often branched, densely covered with numerous fibrous roots. Leaves with long petioles; leaf blades slightly leathery, ovate-triangular,

Qianghuo is the root of the umbelliferous plant Qianghuo. It has a warm nature, a bitter taste, and enters the bladder and kidney meridians. It has the effects of dispelling exterior cold, expell

Rose and Rose The former has a round ball shape, pink or purple color, and elongated sepals. The latter has a slightly spherical shape, mostly purple color, and spherical sepals. North American

Bitter Sophora Root, which is long cylindrical in shape, often branches at the lower part, measuring 10-30cm in length and 10-30cm in diameter. The surface is grayish-brown or yellowish-brown, with lo

Hawthorn is a commonly used traditional Chinese medicine. It was first recorded in the Tang Dynasty's "Newly Revised Materia Medica". It has the functions of promoting digestion, resolving food stag

Snow lotus, also known as snow lotus flower, big toe flower, big wood flower, is a flowering herb of the Asteraceae family, including species such as Saussurea laniceps, Saussurea macrophylla, and Sau

Longan meat, also known as dried longan, yizhi, or mipi, is the false seed coat of the longan plant, a member of the Sapindaceae family. It has a warm nature and a sweet taste, and enters the heart an