Dishwashing liquid is a commonly used detergent in daily life. Many people use dishwashing liquid to clean their dishes. However, some people may feel uncomfortable after using dishwashing liquid and may experience discomfort on their hands. So, what are the potential risks of dishwashing liquid to our hands?
Allergic Reactions
Dishwashing liquids contain chemical ingredients. These chemicals can absorb moisture from the skin while removing grease, which may be harmful to the skin. It can cause dryness, sensitivity, and fragility of the hands. Occasionally, it may also cause adverse reactions such as red spots and itching, and even skin allergies.
Degreasing Effect
Current dishwashing liquids are mostly neutral, with their skin irritant properties mainly manifested in degreasing. The stronger the ability to remove dirt, the stronger the degreasing effect. Prolonged contact may wash away the natural oils produced by the skin, leading to dryness, aging and shedding of the stratum corneum, and in severe cases, allergic reactions may occur. Therefore, consumers should regularly apply moisturizers on their hands after using dishwashing liquid to maintain the skin's oil and moisture.
How Does Dishwashing Liquid Harm Our Bodies
Metabolic Interference
Dishwashing liquid contains many surfactants as chemical agents. Surfactants can reduce surface tension and squeeze out dirt hidden in fiber gaps, making them effective in cleaning stains. However, if these substances enter the human body through our hands, they can interfere with metabolism.
Blood Acidification
If dishwashing liquid enters the body through hand contact with food, it may cause a decrease in the concentration of calcium ions in the blood and acidification of the blood, making people easily fatigued. These toxins can also reduce the detoxification function of the liver, causing toxins that should be excreted to accumulate in the body, and even increase the risk of cancer.
Proper Use of Dishwashing Liquid
1. Dishwashing liquid can cause certain damage to the skin, so the contact time should generally not exceed 40 minutes (you can wear rubber gloves when washing) and rinse thoroughly with clean water after use. It is not advisable to use it when the skin is damaged.
2. You can directly pour dishwashing liquid onto a sponge or cloth, dip a small amount of water, and then scrub the tableware (remember to wear rubber gloves) before rinsing with running water.
3. When washing fruits and vegetables, first rinse off the dirt on the surface with clean water, and then soak them in water with a small amount of dishwashing liquid for 5-10 minutes. Pay attention to maintaining a concentration of around 0.2% for the dishwashing liquid or follow the instructions on the product. The soaking time should not be too long to prevent excessive penetration of dishwashing liquid into the fruits and vegetables, which may cause vitamin loss and a decrease in nutritional value.
