Is wild celery poisonous?

April 10, 2023
Wild celery as a tasty kind of wild vegetables, very popular in many places, but some people say that wild celery can not eat, and there are even people eating wild celery eat food poisoning, so this wild celery is toxic? Can wild celery be eaten?

Is wild celery poisonous?

Wild celery is poisonous. Wild celery, also called poisonous celery, whitehead, poisonous ginseng, spotted poisonous celery, etc., is a very toxic plant, containing a large amount of poisonous celery alkaloids, which can act directly on the central nervous system and motor nervous system, and can cause chest tightness, headache, nausea, vomiting, and contractile convulsions after consumption.

Why do some places eat wild celery

In the south of China, many places will be called water celery as wild celery, these two kinds of celery is very similar, water celery is not poisonous and can be eaten, so the wild celery eaten in the south of China is actually water celery, not poisonous celery, eat only good for the body without harm.

What to do if you get poisoned by eating wild celery

Promptly induce vomiting

The toxicity of the poisonous celery is so strong that only 60mg of the toxin is needed to kill you. If you eat wild celery, you need to induce vomiting in time to quickly expel the toxins from your stomach and reduce the increase of toxins in your body.

How to prevent wild celery poisoning

When picking wild celery, make sure to choose the ones you know and can identify to avoid accidental consumption of toxic celery, which can cause food poisoning. 2. You need to pay attention to the growing environment when picking wild celery to avoid wild vegetables with many parasites, eggs, pesticide residues, etc., which may also cause poisoning after consumption.

The difference between watercress and poisonous celery

The most obvious difference between watercress and wild celery is the presence or absence of hairs on the stems of wild celery. Secondly, the leaves of wild celery are wider and shorter more like home celery, while the leaves of watercress have long, slender teeth and slender stems.
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