The difference between oil baking cream and hair conditioner

April 7, 2023
The difference between a baking cream and a conditioner is often confusing, and many people think that a baking cream is actually a stronger version of a conditioner, but is this really the case? The difference between a baking cream and a conditioner.

Baking cream and conditioner contain different ingredients

Conditioner contains only cationic antistatic agent and fatty alcohol grease, the structure is simple, called HairCondition in English, baking oil in addition to containing the ingredients of conditioner, but also contains the repair of damaged hair surface scales of polymer silicone oil, cationic softener, moisturizer and other hair care ingredients, the formula is much more complex, the cost is also higher, called HairTreatment in English.

Baking cream and conditioner have different effects on hair

Conditioner only plays the role of anti-static and reduce the friction of the hair, so that the hair fit not fluffy, easy to comb. Baking oil is much stronger, not only has the effect of anti-static and reducing friction, but also because it can repair the surface of damaged hair scales, so it has the effect of increasing hair luster and improving hair quality, making hair feel lubricated, soft and easy to comb, not tangled, not split ends, especially for hair damaged by electric perm, bleaching and dyeing treatment, conditioner seems powerless, on the contrary, baking oil can achieve a good repair care effect.

Baking oil cream and conditioner use different methods

Conditioner is usually used in conjunction with shampoo, applied to hair after shampooing and left at room temperature for a few minutes before rinsing. Baking oil is applied to the hair after shampooing and heated up with an oil baking machine for 30 minutes, then rinsed and blow dried. The time and temperature of both are different.

Baking oil cream and conditioner use precautions

Baking cream and conditioner are both nutrients for hair, but avoid getting it on your scalp when using it, otherwise it will lead to excessive scalp oil; unless it is stated as a leave-in type, make sure to wash it well after use.

The efficacy characteristics of hair oil cream

Replenish nutrients, repair hair and restore shine. Normal baking creams can absorb up to 30% of the nutrients by the hair, but high quality baking creams can replenish most of the nutrients to the hair.

Effectiveness characteristics of hair conditioner

Closes the scalp scales, prevents the loss of moisture and nutrients inside the hair, terminates oxidation reactions, removes chemical odors, restores PH 4.5~5.5, and resists UV rays and static electricity.
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