Chinese herbal medicine Liu Jinu is the whole plant of Chrysanthemum indicum, a member of the Asteraceae family. It is mainly produced in Jiangsu, Zhejiang, Jiangxi and other areas. Liu Jinu has the e

Many people are unfamiliar with Gan Sui, mainly because it is not commonly used in traditional Chinese medicine. It is mostly used for clearing heat and promoting diuresis, and treating sores and sw

Purple Dragon Sheds Its Robe is a nutritious and delicious home-cooked dish. It is a traditional Han cuisine from Hunan Province, China, belonging to the Hunan cuisine. In the process of making this

According to traditional Chinese medicine, the kidneys are the foundation of our innate constitution. They store essence and are responsible for growth and development. The kidneys utilize qi to sup

Tanweed is a highly harmful wild plant that resembles Artemisia, so many people mistake it for Artemisia. However, the pollen of tanweed contains allergic substances that can cause great harm to

Chinese herbal medicine Ku Tan Zi is used for its roots, leaves, and seeds. Ku Tan Zi can disperse stasis, reduce swelling, and treat external injuries. How does Ku Tan Zi treat joint pain? Image

As we enter the hot summer season, watermelon becomes everyone's must-have heat-relief tool. Most people only eat the red flesh of watermelon and naturally discard the rind. However, I want to tell yo

Chinese name: Dao Sheng Gen Distribution: Jiangsu, Zhejiang, Jiangxi, Fujian, Shanxi, Gansu, etc. Uses: Used for bruises, fractures, irregular menstruation, vomiting blood, edema, difficulty urina

Wuzhao Feng is the whole herb of the Rosaceae plant Potentilla chinensis, mainly grown in sparsely wooded slopes and streamsides. Because Wuzhao Feng has a strong adaptability to the environment, it

Spinach is a common wild vegetable in life. It is a highly nutritious food material that not only supplements nutrients but also has the effect of clearing heat and detoxifying. It has many benefits