The Four Nian Huang is the whole plant of the Spring Flower family, also known as Long Tu Zhu or Jiu Long Tu Zhu. It is mainly distributed in Zhejiang, Fujian, Taiwan, Guangdong and other places,

Introduction to Light Leaf Water Su Light Leaf Water Su, also known as Eriocaulon luzonicum, is a perennial herbaceous plant that grows to a height of 20-80 centimeters. It is found in Hebei, Shan

Suan Teng Mu (Celastrus aculeatus) can be harvested all year round, washed, sliced, and dried. It is not only used for treating hemorrhoids but also has the function of replenishing blood. Do you kn

Parents all hope that their children can read more books, but they are afraid that prolonged reading will cause a decline in eyesight. Healthy eyesight is something we all desire. Cranberry is a frui

Chinese herbal medicine Da Jiugu Niu is the rhizome of the plant Gastrodia elata, which belongs to the Thymelaeaceae family. It is used to clear heat, detoxify, reduce swelling, and relieve pain. It

Chinese medicine "Suigu Zi" refers to the rhizomes and tuberous roots of the grass family plant Danshu. It is generally harvested in the summer and autumn seasons and dried. How to consume Suigu Zi?

For postpartum women, the process of nurturing a baby can be both joyful and challenging. There is the joy of becoming a mother, but also the worries and pains of raising a child. Many women expe

  Gray cabbage is distributed throughout the temperate and tropical regions of the world, and is produced in various parts of China. It grows along roadsides, wastelands, and fields, and is a diffi

Chinese medicine Caokou, also known as false Sand Ginger, can be used as a spice. It is the seed of the perennial plant Caokou and can be dried and used for seasoning after harvest in autumn. Let's

【Medicinal Recipe】 　　Shiitake Mushroom, Red Date, and Goji Berry Soup 【Preparation Steps】 　　1. Use hot water to remove impurities and blood from the chicken, then rinse with cold water.