Duzhong
【Duzhong Quail Pot】 Ingredients: 10 pitted jujubes, 4 quails, 100g Chinese yam, 15g goji berries, 30g duzhong bark Seasonings: clear broth, ginger sli
Duzhong is a famous tonic herb in China, mainly used for its root bark. It is mainly produced in Yunnan and Guizhou provinces. It has high medicinal value and is known for its liver and kidney nouri
Duzhong Walnut Braised Rabbit Meat Ingredients (2 servings, 1 serving) Duzhong.............10g Walnut kernels............30g Rabbit meat................200g
Duzhong, also known as Sixian, Chesipi, and Silianpi, is mentioned in the "Shennong's Materia Medica". It is the dried bark of the Eucommia ulmoides Oliv., a plant in the Eucommiaceae family. The bark