The taste of kiwi is sour and sweet, and many people like to eat it. At the same time, it is important to understand the precautions of eating kiwi, as improper or long-term consumption can cause di

The Chinese medicinal herb, Didingcao, has high medicinal value. It can not only clear heat and detoxify, but also prevent cancer and provide effective pain relief. Let's learn more about the ben

　　Spring is a season of rejuvenation, with warm weather and beautiful scenery. It is also the season when fish are fat and shrimp are plump. After a winter of hibernation, fish become active and it

　　Sanqi root is the root of the plant Sanqi, a member of the Crassulaceae family. It is also known as Shengsanqi, Guangsanqi, Xiaozhongsanqi, and Sanbaibang. It can be harvested all year round, but

Green beans, also known as snap beans, string beans, or French beans, are widely consumed vegetables in China. Green bean poisoning is a common occurrence among foodborne toxin poisoning. Accordi

Shuo Ye, the Chinese name of the plant, is the whole herb or root of the honeysuckle family plant Shuo Ye. It has the effects of antibacterial and anti-inflammatory, clearing away heat and deto

Skin color is an important indicator of beauty. The darkness or whiteness of the skin is related to the amount of melanin in the skin, and adjusting diet can reduce melanin synthesis and help whiten

[Ingredients] 20g fresh chrysanthemum, 30g honeysuckle, 300g lean pork, 20ml cooking wine, 5g ginger, 25g starch, 10g scallion, 1 egg, 30ml vegetable oil, 2.5g salt, 2g chicken powder. [Preparatio

Cardamom, also known as grass cardamom or grass seed, is a common spice that is not only used to enhance the flavor of dishes but also has medicinal properties. It can help warm the body and dispel

The plant known as Da Wei Yao is the whole herb or root of the plant Da Wei Yao, which belongs to the family Rubiaceae. It is mainly found in Fujian, Taiwan, Guangdong, Hainan, Guangxi, and Yunnan pr