Chinese herbal medicines are being used more and more nowadays. Sour vine fruit, also known as Xintongzi or Xiansuan fruit, is harvested in summer and autumn and dried in the sun. The fruit can be e

The whole plant of Chinese medicine Fudi Cai can be used as medicine. It has high medicinal value. When taken orally, it can invigorate the stomach and promote digestion, treat stomach pain and vomi

How to Drink Chinese Herbal Medicine without Bitterness?   For those who have experienced drinking Chinese herbal medicine, they would remember the bitterness. How can we drink it witho

The more we understand about traditional Chinese medicine, the more we realize its magic. Whether it is in the treatment of diseases or the maintenance of daily life, traditional Chinese medicinal h

To treat high blood pressure, it is not enough to rely solely on medication. What kind of food can help in the treatment of high blood pressure? Here are some suggestions to consider:1. Green Radi

The side effects of traditional Chinese medicine are inherent effects of the medication itself. What are the side effects of E Ma Huang? If any discomfort occurs during medication, it is necessary to

Chuanxiong is a highly versatile traditional Chinese medicine with excellent therapeutic effects. It can be used to treat various diseases, especially common headaches and dizziness. Let's take a

The plant known as "Bai Du Cao" or "Qian Qu Cao" is a wild plant with medicinal and edible uses. The whole plant can be used for medicinal purposes, and the tender stems can be consumed as food.

Royal jelly is a liquid made from the secretion of the pharyngeal gland of worker bees in the honeybee family and mixed with honey. Royal jelly contains protein, fat, ash, va

  Wuzhishan Ginseng is a perennial shrubby herbaceous plant, 0.3-1 meter tall. Its roots are fleshy and radish-shaped, also known as arrowleaf hibiscus, copper skin, etc. The roots are used in medic