Medicinal herb Guanmutong, also known as Aristolochia contorta or Northeast Guanmutong, is the dried stem of Aristolochia contorta, a plant in the Aristolochiaceae family. Although Guanmutong is eff

Dawupao is a traditional Chinese medicine that grows on mountain slopes and roadsides at altitudes between 500-3000 meters. The fruit can be directly consumed, and the root is used in medicine. Dawu

Nü Wan also known as Bai Wan, Zhi Nü Wan, Nü Chang, is a non-toxic, warm and pungent herb. It is commonly used in traditional Chinese medicine to warm the lungs, resolve phlegm, strengthen the splee

With the destruction of the ecological environment, our bodies are constantly exposed to toxins. The accumulation of toxins in our bodies can lead to decreased memory, dull complexion, constipation,

　　Some medicinal herbs and foods, when eaten together, can provide good health benefits while ensuring a balanced diet. Ginkgo nuts are rich in nutrients and can nourish the lungs, alleviate coughin

Chinese medicine "Ge Shan Xiang", also known as "Golden Chicken Claw", "Chicken Claw Ginseng", "Mountain Fragrance", etc., can be harvested throughout the year, with the best quality in autumn, clea

　　[Recipe Name] 　　Fragrant Stewed Beef Brisket with Bean Curd Skin 　　[Ingredients] 　　500g beef brisket, 250g bean curd skin, 100g black fungus, 25g spring onion, 20g ginger, 15g coriander, 5g

Wild sweet potato is a medicinal and edible wild fruit, also known as sweet potato soak. The whole plant contains latex, and the fruit is similar to loquat, so it is also called "ground loquat" i

Liang Fu Wan, the name of a traditional Chinese medicine formula, is mainly used to treat Qi stagnation and cold coagulation syndrome. It is used for symptoms such as stomach pain, chest tightness a

According to traditional Chinese medicine, chestnuts have a sweet and warm taste, are non-toxic, and have the effects of "tonifying qi and spleen, strengthening the intestines and stomach, nourishing