Sichuan pepper
Sichuan pepper is an essential seasoning in every household due to its fragrant and spicy taste. It is commonly used in hot pot bases or sour and spicy fish dishes, which are very appetizing. Howe
Foot odor is very familiar to many people. It is caused by fungal infection on the surface of the foot skin and is highly contagious. Foot odor can be spread through clothing and shoes, so it is
Sichuan Pepper not only removes the fishy smell from meat, but is also an essential seasoning in Sichuan cuisine. Sichuan Pepper also has great health benefits and can help eliminate internal dam
Sichuan pepper is a type of traditional Chinese medicine, and Sichuan pepper buds are one of the unique wild vegetables in spring. Deep-fried Sichuan pepper buds are a simple dish and one of the
Underground Cow and Sichuan Pepper are both plants of the Zanthoxylum genus in the Rutaceae family. The numbing sensation of Underground Cow and Sichuan Pepper is due to their action on the same
Sichuan pepper, also known as Chinese prickly ash, is the dried mature pericarp of the Zanthoxylum or Capsicum plant, which belongs to the Rutaceae family. According to traditional Chinese medicine, S
Composition: 30g of Sophora flavescens, 15g of Herba Centipedae, 15g of Sichuan pepper, 30g of Cnidium monnieri, 30g of Atractylodes macrocephala, 30g of Poria cocos.Prepare the medicine with 3000ml