legume plant
Mountain Bean Root (Latin name: Euchresta japonica), also known as Three-leaved Mountain Bean Root and Hu Dou Lian, is a plant of the legume family, genus Euchresta. It is a vine-like shrub that
Chinese herbal medicine Da Chao Cai is the whole herb or seeds of the legume plant Da Chao Cai, which contains rich protein, vitamins, and various trace elements such as potassium, calcium, and zinc
The root of the legume plant, Hemoengen, is used as a medicinal herb. It is known for its ability to clear heat and dampness, promote digestion, and detoxify the body. It is commonly used to trea
The whole plant of Emaohuang is a legume plant. It is also known as Xifengdai, Shanjiaodou, Shandougen, and Dahongpao. Emaohuang is mainly distributed in the Jiangsu and Zhejiang areas of China an
Da Chao Cai is the whole plant or seeds of the legume plant Da Chao Cai. It is distributed in most parts of China and has the effects of nourishing the kidneys, promoting diuresis, stopping bleed
Black soybean skin is the seed coat of the black soybean, a legume plant. The plant morphology is detailed in the "Black Soybean" section. The black soybeans are soaked in water, allowed to germinat
The whole plant of the legume plant Tian Zao Jiao is used as medicine. It grows in moist areas or near water and is mainly used to clear heat, dispel wind, promote diuresis, and detoxify.
The whole plant of Emaohuang is the legume plant Emaohuang, also known as Shandougen, Xifengdai, and Shanjiaodou. It has the effects of promoting blood circulation, relieving pain, detoxifying, an
【Pinyin Name】Shān Mǎ Huánɡ 【Source】The whole herb of the legume plant Shan Ma Huang. 【Morphology】Small shrub, up to 1 meter tall. The base of the stem is 2.5 millime
Sea toon bark is the dried bark of the legume plant Staphylea bumalda. It can be harvested all year round, but it is easier to peel in spring. The tree is cut down and the bark is peeled, removing t