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Spring Recipes for Reducing Internal Heat
Spring is not only the season of rejuvenation, but also the season of various diseases. Many diseases are unpredictable. Due to the climate in spring, many people are prone to symptoms such as int
April 14, 2024 -
The Medicinal Benefits of Purple Bead Leaf
Purple bead leaf is the dried leaf of the plant Du Hong Hua, which belongs to the family of Verbena. It is usually harvested in summer and autumn, and can be used fresh or dried for medicinal pur
April 10, 2024 -
The Blood Pressure-Lowering Effects of Celery and its Role in Weight Loss
Eating more celery can help lower blood pressure, as celery contains a compound called apigenin that has a blood pressure-lowering effect. In addition to its blood pressure-lowering properties, celer
April 8, 2024 -
Five Finger Mountain Ginseng: Habitat Distribution and Cultivation Techniques
Five Finger Mountain Ginseng, also known as Arrowleaf Hibiscus Copper Skin or Small Red Hibiscus, is red or yellow in color and is commonly found on low hills, grassy slopes, and mining areas. T
April 5, 2024
The fruit of Rubus ellipticus can be consumed as food or used as medicine. When used medicinally, it has the effects of strengthening the waist and kidneys, dispelling wind, and alleviating pain.
Bitter Tanzi tastes bitter and spicy, and has a hot nature. It is highly toxic and is mainly used internally. External use should be cautious. So what is the value of Bitter Tanzi? Let's take a look
Chinese herbal medicine "Di Gu Niu" refers to the dried body of the larva of the antlion, an animal in the antlion family. Di Gu Niu has a pungent and salty taste, with a neutral and toxic nature. D
Lotus seeds are a common health food in Jiangnan. After being dried, they can also be used as medicine and have many benefits for the body, especially when consumed in autumn. Here are some recomm
Bamboo leaf ginseng has the effects of clearing heat, detoxifying, and promoting blood circulation. It is mainly used to treat high fever that does not subside, exhaustion, bone steaming heat, rh
Baogai grass, also known as pearl lotus, bone-setting grass, etc., is the whole plant of the plant Baogai grass in the family Lamiaceae. Because its plant form is similar to the umbrella cover of Bu
The Di Shao Gua, also known as Di Shao Hua or Xiao Si Gua, is distributed in Northeast China, North China, Northwest China, and other regions. Its tender fruit is edible, and both its whole plant a
Sanghuang, an ancient Chinese medicine, is not as well-known as cordyceps sinensis, but its efficacy is not inferior to cordyceps sinensis. Modern research has confirmed that Sanghuang can impr
Cao Doukou, also known as Cao Guo or Cao Gu, has a bitter taste but emits a natural fragrance. Therefore, it is often used as a spice. Let's learn about the efficacy and usage of Cao Doukou togeth
Many people may know that the Chinese herbal medicine "Wu Xue Teng" has the effects of relieving wind and pain, detoxification and reducing swelling. But in fact, Wu Xue Teng also has certain wei
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11Traditional Chinese Medicinal Herb: Ze Xie for Diuresis and Ailment Treatment
Ze Xie is a traditional Chinese medicinal herb known for its diuretic effects. It works particularly well when combined with other types of Chinese herbs for treating various ailments. Below are
April 18, 2024 -
22The Importance of Dosage in Traditional Chinese Medicine: Factors and Considerations
The effectiveness of a medication depends not only on its quality but also on its dosage. Therefore, the dosage of traditional Chinese medicine (TCM) is an important factor in ensuring its therapeutic
April 16, 2024 -
33Precautions for Using Bai Fu Zi: Beauty and Skincare Benefits with Caution
Many of us know that Bai Fu Zi has certain beauty and skincare value, but because it is a traditional Chinese medicine, we must pay attention to its usage to avoid any side effects! So what are the
April 15, 2024 -
44The Misunderstood Essence of Traditional Chinese Medicine: Debunking Misconceptions
Many people have misconceptions about traditional Chinese medicine (TCM), often thinking that it is slow in effectiveness and that Chinese herbal medicine is bitter. Especially in recent years, there
April 12, 2024 -
55The Nutritious and Medicinal Power of Dachao Cai: Learn How to Make Dachao Cai Meat Buns
Chinese herbal medicine Dachao Cai is a highly nutritious wild vegetable. Dachao Cai can not only be used to make a variety of delicious dishes, but also has the effect of promoting diuresis and
April 11, 2024
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The Healing Power of Baijili: Promoting Liver Function, Beauty, and Weight Loss
Baijili is a traditional Chinese medicine that promotes liver function and diuresis. When taken by men, it can accelerate physical recovery, while women can benefit from its beauty and weight los
April 18, 2024 -
Unlocking the Sweetness: How to Enjoy the Best Taste of Ardisia Crenata
Ardisia crenata, also known as coralberry or spiceberry, is a wild fruit that is commonly found in rural areas. Many people have tried it and initially find it sour, but once the fruit turns deep pu
April 17, 2024 -
Horse Knife Meat: A Powerful Chinese Medicine for Vision and Health
Horse Knife Meat, a Chinese medicine, refers to the meat of bivalve mollusks such as Megalonaias nervosa and Sinanodonta woodiana. Megalonaias nervosa is mainly found in Jiangsu, Anhui, Zhejiang,
April 16, 2024