"Panax ginseng", commonly known as the "King of Herbs", is one of the famous "Three Treasures of Northeast China". These evaluations are enough to show how rich the medicinal value of ginseng is. It

Chinese herb Ku Tan Zi has the effect of promoting blood circulation and reducing swelling when used externally to treat injuries. When taken internally, it can treat malnutrition in children and

Yason is the whole grass of the Sedum lineare of the Crassulaceae family. It is mainly distributed in Shanxi, Shaanxi, Gansu, Henan, Hubei, Sichuan, and Yunnan, and has the effect of clearing hea

In daily life, we often see middle-aged and elderly people who experience rapid breathing, palpitations, and shortness of breath. Patients often complain of chest tightness, even pain radiating to th

Ye Xianghua is the dried whole herb of the Euphorbiaceae plant, Pedilanthus tithymaloides. It is an annual herb and belongs to the category of warm meridian hemostatic drugs. It has the effects o

When we go to the doctor, we call Western medicine "quyao" and traditional Chinese medicine "zhuayao". What is the reason for this? After receiving a prescription, we go to the pharmacy to g

Da Guo Lu Huang is a commonly used medicine for clearing heat and detoxifying. It can be taken orally or applied externally and has a good effect on treating diseases such as wind-heat cold and s

Zhanggong fish is a highly nutritious ingredient and is considered a "treasure among fish" as well as a medicinal herb. It refers to the meat of the Zhanggong fish, a species of the Siniperca genus i

Goose Blood, a traditional Chinese medicinal herb, also known as Jiayanxue, is the blood of domesticated geese. It is mainly produced in the eastern and southern regions of China. Goose Blood has th