Celery is a vegetable that we are all familiar with on our dining table, but it can also be used as a medicinal food. Traditional Chinese medicine recipe "Celery and Beef Stir-Fry" helps to lower

Lungxincao is a Chinese medicinal herb. It is harvested in summer and autumn and is the whole plant of the Scutellaria barbata, a plant in the Lamiaceae family. It is washed and dried in the sun and

Can I still drink herbal medicine if it becomes paste when boiled? There are many considerations when boiling herbal medicine. If the water and boiling time are not correct, it can easily result in th

Chinese medicine Liu Jinu tea is a safe and effective method for weight loss. Its active ingredients do not enter the bloodstream and do not affect the central nervous system. It has fewer side effec

Chrysanthemum coronarium can be used as a whole plant in medicine, with the effects of clearing heat and dispelling wind, diuresis, and reducing swelling. It is important to note that Chrysanthemum

Dujiaogan is the whole herb of the plant Dujiaojin in the Scrophulariaceae family. It mainly grows in Jiangxi, Fujian, Yunnan and other places in China. Due to its functions of invigorating the sple

Dangshen is a commonly used Chinese herbal medicine for tonifying qi, often used together with Astragalus to enhance the tonifying effect. Elderly people often drink Dangshen and Astragalus chick

Dragon's beard grass is a highly valuable medicinal herb in traditional Chinese medicine. It has various uses, including treating wind-heat colds, papermaking, and making raincoats. Let's take a look

             Danggui Red Date Porridge has the functions of nourishing blood, regulating menstruation, promoting blood circulation, relieving pain, moisturizing the intestines, a

Lotus fruit is a highly nutritious medicinal food. There are many ways to consume it, but it is not recommended to eat it raw. It is best to cook it before consumption. Now let's introduce the metho