The "Rudi Wugong" (also known as "Shan Wugong") is a precious soup ingredient that is essential for high-end restaurants. Its traditional effects are to clear the lungs and transform phlegm, as wel

Four-leaf clover is the whole plant of the spring-flowering plant Lysimachia christinae, which belongs to the Primulaceae family. It is also known as "sea green", "dragon pearls", and "nine dragon p

Shepherd's purse is a perennial herbaceous plant, mainly used for its roots in medicine, with the effects of strengthening the middle and relieving thirst and detoxification. However, it should b

Chinese medicine suggests that eating snow pig meat can protect the eyes. Snow pig meat is a common type of meat ingredient in daily life and can also be used as a medicinal ingredient. How to make

Pulmonary Heart Herb, a traditional Chinese medicinal herb, is the whole grass of the plant Fenugreek of the family Radix Isatidis. It is distributed in Yunnan, Sichuan, Hunan, Hubei, Shaanxi, Hena

Many people are afraid of the bitter taste of traditional Chinese medicine, especially when it comes to children. Some parents often use sugar to coax their children into taking medicine, but how much

Du Jiao Gan Carp Soup is a traditional Chinese medicinal soup made from Du Jiao Gan (Croton tiglium) and carp. Both ingredients are known for their ability to promote digestion and strengthen the sp

Red Leg Powder is the whole grass of Lysimachia clethroides or Lysimachia christinae, which belong to the Polygonaceae family. It has high medicinal value and is known for its ability to clear heat,

Plants that we often see in our daily lives could very well be life-saving Chinese medicinal herbs. Currently, there are 38 common and precious Chinese medicinal herbs in our country. How many do yo

Sea purslane is a common medicinal weed in rural areas, with good heat-clearing and detoxifying effects. It has a certain therapeutic effect in relieving urinary calculi and other conditions. Let