A week to lose ten pounds fast weight loss meal
September 7, 2023
If you want to lose weight, you know that diet is relatively safe and healthy compared to various fast weight loss methods, and it is better to lose weight quickly and effectively through relevant diet recipes. Here are a few recommendations for a week of fast weight loss recipes.
A week of fast weight loss recipes recommended one
Monday recipes
Breakfast: 1 cup of yogurt, 2 slices of whole wheat bread, 10 raisins
Lunch: celery porridge (celery, rice, millet)
Dinner: 1 portion of boiled vegetables or 1 portion of fruit salad, 1 bowl of red and green beans and lean pork soup
Tuesday recipe
Breakfast: 1 cup of soy milk, 1 boiled egg, 2 slices of whole wheat bread
Lunch: 1 serving of tomato, bean curd and bean sprout soup
Dinner: 1 boiled bok choy or lettuce salad, 1 bowl of seaweed, pear and tomato soup
Wednesday Recipe
Breakfast: 1 roll, 1 cup of milk, 1 apple
Lunch: 1 serving of sliced fish stir-fry
Dinner: 1 bowl of mixed oolong congee, 1 bowl of boiled bok choy or lettuce salad
Thursday Recipe
Breakfast: 1 bowl of black rice and red bean congee, 1 boiled egg, 1 cold shredded radish
Lunch: 1 squid stir-fry with celery
Dinner: 1 portion of boiled bok choy or 1 portion of lettuce salad, 1 bowl of adzuki bean congee
Friday Recipe
Breakfast: 1 salted duck egg, 1 bowl of sweet potato and rice porridge
Lunch: 1 bowl of chrysanthemum congee with corn husk
Dinner: 1 bowl of broiled bok choy or 1 bowl of lettuce salad, 1 bowl of seaweed, snow pear and tomato soup
Saturday Recipe
Breakfast: 1 salted duck egg
Lunch: 1 bowl of oatmeal congee
Dinner: 1 bowl of broiled bok choy or 1 bowl of lettuce salad, 1 bowl of adzuki bean congee
Sunday Recipe
Breakfast: 1 bowl of steamed egg custard, 1 steamed bun, 1 apple
Lunch: 1 loofah with tofu
Dinner: 1 portion of seared bok choy or 1 portion of lettuce salad, 1 bowl of seaweed, snow pear and tomato soup One week fast weight loss recipe recommendation two
Monday recipe
Breakfast: 2 boiled eggs (yolk removed), 1 fresh fruit, 1 glass of skimmed milk
Lunch: 2 hard-boiled eggs (yolk removed), 1 small bowl of rice, 1 portion of stir-fried vegetables
Dinner: 2 boiled eggs (yolk removed), 1 slice of whole wheat bread, 1 cucumber, 1 vegetable salad
Tuesday recipe
Breakfast: 2 slices of whole wheat bread, 1 cup of unsweetened soy milk, 1 hard-boiled egg (yolk removed)
Lunch: 1 portion of fried egg white, 1 small bowl of rice, 1 portion of stir-fried vegetables
Dinner: 1 steamed egg white, 1 small bowl of rice, 1 stir-fried vegetable, 1 tomato
Wednesday Recipe
Breakfast: 1 cup low-fat yogurt, 2 boiled eggs (remove yolk)
Lunch: 1 small bowl of rice, 1 vegetable salad
Dinner: 1 small bowl of rice, 1 egg white stir-fry, 1 vegetable stir-fry
Thursday Recipe
Breakfast: 2 slices of whole wheat bread, 1 vegetable salad, 2 slices of whole wheat bread
Lunch: 1 small bowl of rice, 1 stir-fried egg white with chicken
Dinner: 1 serving of stir-fried vegetables, 2 poached eggs
Friday recipe
Breakfast: 1 poached egg (remove yolk), 1 cucumber, 1 cup of black coffee, 10 grapes
Lunch: 2 boiled eggs, 1 plate of cold cucumbers, 1 cup of milk
Dinner: 1 cucumber, 1 vegetable salad, 1 poached egg
Saturday Recipe
Breakfast: 1 cup of fresh juice, 1 fresh fruit
Lunch: 1 fruit salad, 1 glass of warm water or lemon water
Dinner: 1 glass of fresh juice, 1 fruit salad
Sunday Recipe
Breakfast: 1 glass of warm water or lemonade, 1 fruit salad
Lunch: 1 glass of water, 1 lettuce salad
Dinner: 1 portion of broiled green vegetables, 2 fresh fruits One week fast weight loss recipe recommendation three
Monday Recipes
Breakfast: a few slices of whole wheat bread, 1 cup of yogurt
Half an hour before lunch: 1 apple
Lunch: 1 serving of vegetables, 1 serving of meat, 1 serving of rice
Dinner: 1 serving of vegetable noodles
Tuesday recipe
Breakfast: a bowl of oats
A small cup of yogurt half an hour before lunch
Lunch: 1 serving of vegetables, 1 serving of meat, 1 serving of rice
Dinner: 1 serving of vegetable noodles or the same as for lunch
Wednesday Recipe
Breakfast: 1 toast, 1 fried egg
Lunch: 1 serving of vegetables, 1 serving of meat, 1 serving of rice
Dinner: 1 baked sweet potato
Thursday Recipe
Breakfast: 1 cup of soy milk, 1 slice of toast
Lunch: 1 serving of vegetables, 1 serving of meat, 1 serving of rice
Dinner: 1 baked sweet potato
Friday Recipe
Breakfast: 1 cup of honey water, a few slices of whole wheat bread
Lunch: 1 serving of vegetables, 1 serving of meat, 1 serving of rice
Dinner: 1 serving of vegetable porridge
Saturday Recipe
Breakfast: vegetable salad, 1 cup of yogurt
Lunch: 1 serving of vegetables, 1 serving of meat, 1 serving of rice
Dinner: 1 bowl of barley congee
Sunday Recipe
Breakfast: Fresh fruit juice
Lunch: 1 serving of vegetables, 1 serving of meat, 1 serving of rice
Dinner: boiled vegetables or fruit Other recipes recommended for fast weight loss in a week
Three Shredded Bean Curd
Ingredients: 150g of water-dried bean curd, green pepper, cucumber, water vermicelli 75g each
Directions: Drain and cut the washed bean curd into segments, cut the cucumber and green pepper into shreds, then put the shredded cucumber into a bowl, add salt for pickling, and then squeeze out the brine. Cut the aquafaba into sections, blanch, soak in cool boiling water to cool, fish out and drain. Finally, put all the ingredients into a plate, add MSG, salt, sesame oil and other seasonings and mix well.
Weight loss benefits: Tofu is made from soybeans and has similar nutritional values to soybeans, like soy protein, dietary fiber and sugar, which can help digestion and is suitable for people who want to lose weight. Honey yam pumpkin
Ingredients: 250g small pumpkin, 250g yam, red dates, honey
How to do it: Wash the pumpkin and cut it into dice after peeling and scraping the capsule, and cut the yam into dice after peeling. Wash the dates, remove the core and cut them into slices. Then put the diced pumpkin, yam and dates into a large bowl, add the right amount of honey and water, and steam for about 10 minutes.
Weight loss effect: the mucus of yam, the hemicellulose contained in it, in absorbing water just can expand 80-100 times, it is easy to produce a sense of satiety. Shredded seaweed with garlic
Ingredients: 150g of seaweed with water
Directions: Wash the kelp, blanch it in boiling water, fish it out, cut it into shreds and set aside; then put the shredded kelp into a bowl, add garlic, soy sauce, sugar, vinegar, salt, monosodium glutamate and sesame oil, etc. and mix well.
Kelp contains chlorophyll, which can enhance the metabolic function of the body and increase the fat burning rate. And kelp also has nutrients that can increase intestinal fluid, protect the intestinal wall, slow down digestion and consume excess fat in the body.