Nowadays, many people like to soak Chinese herbal medicine in alcohol for drinking. Among them, Cynomorium and Goji berries are commonly used herbal medicines for soaking in alcohol. So what are the benefits of soaking Cynomorium and Goji berries in alcohol?
The Benefits of Soaking Cynomorium and Goji Berries in Alcohol
Warming Kidney and Boosting Yang
Cynomorium enters the kidney meridian and has the function of nourishing the kidney and strengthening yang; Goji berries enter the liver and kidney meridians, can nourish the liver and kidney, and help treat various symptoms caused by liver and kidney deficiency. Soaking Cynomorium and Goji berries in alcohol can provide certain auxiliary treatment for symptoms such as soreness and weakness of the waist and knees, impotence and premature ejaculation, and softness of the lower limbs caused by kidney deficiency.
Benefiting Essence and Brightening Vision
In traditional Chinese medicine, the liver is connected to the eyes, and the kidneys are the masters of the eyes. Both Cynomorium and Goji berries enter the liver and kidney meridians, and have the effect of nourishing the liver and kidney and benefiting essence and blood. They can be used to treat symptoms such as unclear vision and decreased visual acuity caused by liver and kidney deficiency.
Moistening Intestines and Promoting Bowel Movement
Cynomorium has the effect of moisturizing the intestine. Its active ingredients can stimulate the intestinal tract, promote intestinal peristalsis, shorten defecation time, and promote bowel movements. Therefore, soaking Cynomorium and Goji berries in alcohol can provide certain auxiliary treatment for chronic constipation and senile constipation.
Improving Immunity
The active ingredients in Cynomorium can enhance the body's non-specific immunity and humoral immunity; Goji berry polysaccharides can increase the number and activity of macrophages in the body, strengthen the function of immune cells. Therefore, drinking Cynomorium and Goji berry soaked alcohol can help enhance one's own immune system.
The Proportions of Soaking Cynomorium and Goji Berries in Alcohol
The recommended ratio is 1:1.
There is no strict ratio requirement for soaking Cynomorium and Goji berries in alcohol. The recommended ratio is 1:1. Since both have no obvious toxic side effects, the ratio can be adjusted according to individual circumstances. However, excessive consumption should be avoided. Cynomorium and Goji berries have warm properties. If consumed in excess, it may cause symptoms of mouth ulcers and nosebleeds.
The Method of Soaking Cynomorium and Goji Berries in Alcohol
Ingredients: 20g Cynomorium, 20g Goji berries, about 500ml of 50-60 degree white liquor.
Steps:
1. Put Cynomorium and Goji berries into a glass bottle.
2. Pour in the white liquor.
3. Seal, shake well, and place in a cool place.
4. After 15-30 days, it can be opened and consumed.
5. Take 10-20ml each time, 1-2 times a day, after meals.
How Long to Soak Cynomorium and Goji Berries in Alcohol
15-30 days.
It is recommended to soak Cynomorium and Goji berries in alcohol for about 15-30 days before drinking. For medicinal liquor, if the soaking time is too short, the medicinal ingredients of Cynomorium and Goji berries may not be fully extracted, and the therapeutic effect of the medicinal liquor may be reduced. If the soaking time is too long, the quality of the herbs cannot be guaranteed, and drinking it may be harmful to the body. Generally, the storage time of medicinal liquor is 3-5 years, which may vary depending on the soaked herbs.
Contraindications for Drinking Cynomorium and Goji Berry Soaked Alcohol
Those with Yin Deficiency and Excessive Fire
Cynomorium and Goji berries soaked alcohol have warm properties and strong nourishing effects. Drinking it may aggravate symptoms such as irritability, insomnia, and red tongue with little coating in those with Yin deficiency and excessive fire.
Those with Spleen Deficiency and Diarrhea
Cynomorium and Goji berries soaked alcohol have a certain effect of moisturizing the dryness and lubricating the intestines. Drinking it may aggravate symptoms such as diarrhea and loose stools in those with spleen deficiency and diarrhea.
Patients with Hypertension
Alcohol can promote vasoconstriction and increase blood pressure. Therefore, it is not recommended for patients with hypertension to drink Cynomorium and Goji berry soaked alcohol, in order to avoid increasing blood pressure and causing discomfort such as headaches and dizziness.
