The Benefits and Risks of Peach Gum: Everything You Need to Know

November 16, 2023

Tremella fuciformis, also known as peach gum, is rich in vitamins, amino acids, proteins, and other nutrients. It has the effects of beauty and nourishing the skin, moistening the lungs and relieving thirst, and promoting blood circulation and detoxification. But what happens if you eat too much peach gum? And how much peach gum is the best amount to eat in a day?

What happens if you eat too much peach gum

1. Causes diarrhea

Peach gum is a mild nourishing herb with the effects of promoting urination, relieving diarrhea, and invigorating blood circulation. As a gelatinous food, it is not easily digested and can burden the intestines and stomach if consumed in large quantities, leading to diarrhea.

2. Causes gastrointestinal discomfort

Peach gum mainly consists of lactose, xylose, and α-glucuronic acid, as well as various trace elements and vitamins. It has the effects of beauty and nourishing the skin, and moistening the lungs and relieving thirst. However, due to its low digestibility, excessive consumption can cause gastrointestinal discomfort, including bloating, abdominal pain, and indigestion.

3. Reduces appetite

Peach gum contains a considerable amount of carbohydrates. Excessive consumption can create a sense of fullness, which reduces food intake. Over time, it can lead to reduced appetite and nutritional deficiencies.

The optimal amount of peach gum to eat in a day

10-15 grams.

Peach gum, also known as peach blossom tears, contains amino acids, proteins, vitamins, and other nutrients. In addition to supplementing the necessary nutrients for the body, it also has the effects of promoting blood circulation, beauty, and relieving diarrhea. Generally, it is recommended to consume 10-15 grams of peach gum at a time, and excessive consumption should be avoided.

Should peach gum be eaten in the morning or before bed?

It is recommended to eat in the morning.

Peach gum is similar to gum arabic. Soaking it in water will produce a lot of mucus, which can moisturize the intestines and promote bowel movements. However, being a gelatinous food, it is difficult to digest and can cause indigestion if consumed before bed. Eating peach gum in the morning can supplement nutrition without causing gastrointestinal discomfort and can better exert its medicinal effects. Therefore, it is recommended to eat peach gum in the morning.

Eating peach gum results in excreting peach gum

Why:

1. People with weak gastrointestinal function have poor digestion ability. Peach gum is difficult to digest and may appear in the stool if eaten. This may be due to poor gastrointestinal function.

2. Peach gum is rich in nutrients, but excessive consumption is not beneficial. Eating too much peach gum can also result in excreting peach gum.

What to do:

1. Treat the symptoms

If it is caused by gastrointestinal reasons, you should eat less or avoid eating peach gum, try to avoid difficult-to-digest foods, and reduce the harm to the gastrointestinal tract. Eat more stomach-nourishing foods such as Chinese yam, astragalus, and lotus seeds.

2. Control the amount

Peach gum is rich in nutrients and has the effects of promoting blood circulation, beauty, and relieving diarrhea. The recommended dosage is 10-15 grams. Excessive consumption can cause gastrointestinal discomfort, bloating, diarrhea, vomiting, and other symptoms.

The best way to eat peach gum

Tremella Fuciformis, Job's Tears, and Tremella Fuciformis Stewed with White Fungus

Ingredients

40 grams of peach gum, 40 grams of Job's Tears, 2 white fungus, 100 grams of rock sugar, water as needed.

Instructions

1. Soak the peach gum, Job's Tears, white fungus, and rock sugar in water.

2. Soak the peach gum in water for more than 2 hours, changing the water halfway to remove impurities.

3. Soak the Job's Tears for more than 2 hours.

4. Soak the white fungus until it expands, trim off the stems, and tear into small pieces.

5. Rinse all the soaked ingredients with water and pour them into a pressure cooker. Add 10-15 times the amount of water and add rock sugar.

6. Cover the pressure cooker, heat on high until it reaches pressure, then reduce to low heat and stew for 40 minutes.

Papaya and Peach Gum Stew

Ingredients

1 papaya, 10 grams of peach gum.

Instructions

1. Soak the peach gum in water overnight (at least 12 hours) until it becomes soft and swells. So don't underestimate these 10 grams of peach gum, it's enough for two meals.

2. Carefully wash the softened peach gum to remove any black impurities and break it into small pieces.

3. Steam the soaked peach gum with a little water for about 30 minutes.

4. Cut the papaya in half, remove the seeds, and pour the steamed peach gum into the papaya. Sprinkle with a little rock sugar and continue to steam for about 20 minutes.

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