Astragalus is a very common tonic herb, many people have used astragalus to make water to drink, and some people will put astragalus in chicken soup to increase the health effects of chicken soup, and there are also claims that astragalus has a hypoglycemic effect, so astragalus diabetics can drink it?
Astragalus can be drunk by diabetics
You can drink it.
Astragalus has a beneficial effect on diabetic patients to increase insulin sensitivity and lower blood sugar effect, diabetic patients with astragalus in water or used to make a medicinal meal to eat is helpful to recover from the disease.
Benefits of astragalus for diabetics
Astragalus has the effect of increasing insulin sensitivity and regulating blood sugar in both directions.
The astragalus polysaccharide contained in astragalus can increase the immunity of the body, to prevent atherosclerosis, myocardial ischemia, improve lung function, improve blood rheology and platelet agglutination has a better effect.
Regular use of astragalus is good for the prevention and treatment of diabetes complicating cardiovascular disease, hypertension and kidney disease.
The therapeutic effects of Astragalus
According to Chinese medicine, astragalus has the ability to reduce water retention and swelling, tonify the lungs and spleen, and support toxicity and muscle production. It can reduce blood viscosity, lower blood pressure, reduce thrombosis, protect the heart, regulate blood sugar in both directions, anti-free radical damage, anti-hypoxia, anti-aging, anti-tumor, and enhance the immunity of the body. It is suitable for the treatment of diabetes, hypertension, heart disease and other symptoms.
How to eat astragalus for diabetics
Take 20 grams of astragalus, 1 sea bass, 10 grams of vegetable oil, 3 grams of salt, pepper, shredded onion, ginger, cooking wine and the right amount of each.
Slaughter the bass, remove the guts and clean it, fry it in oil, add pepper, salt, shredded onion, ginger, wine, water, astragalus, boil it over high heat and then change to low heat and stew until cooked, pick off the astragalus and serve.
This dish has the effect of lowering sugar and fat, nourishing the blood, moistening the lungs and strengthening the spleen, reducing water and swelling.
What should diabetics pay attention to when eating astragalus
1, yin deficiency and hyperactivity evidence, food accumulation, loose stools should not be taken.
2, people with cold and fever should not eat astragalus.
3, astragalus can be decocted with water offspring tea, can also be eaten with chicken, duck, fish and other ingredients with stew, has a very strong tonic effect.
