Efficacy and effects of Chonglou

September 2, 2023
Chonglou is a commonly used Chinese herb, mainly produced in Yunnan, Guizhou and Sichuan, with good effects of clearing heat and detoxifying, reducing swelling and relieving pain. Here is a detailed introduction to the efficacy and effects of Chonglou.

Clearing heat and detoxifying

It has a bitter taste and is slightly cold, and has a very good effect of clearing heat and detoxifying. It can be used to relieve boils and carbuncles caused by internal fire and toxin accumulation, as well as sore throat.

Relieving swelling and pain

It can relieve swelling and pain, resolve blood stasis and stop bleeding. It is effective in relieving swelling and pain from poisonous snake bites, bruises and scrofula. It can usually be applied to the affected area after grinding the juice of Chonglou with vinegar.

Anti-cancer treatment

It can be used in anti-tumor treatment to improve and relieve pain and effectively relieve patients' suffering. Chonglou is also often used as an anti-cancer treatment and has a wide range of anti-cancer effects.

Cools the liver and calms fright

It is slightly cold and enters the liver meridian, with the effect of cooling the liver and dispelling fire, relieving wind and calming fright.

Anti-viral and anti-bacterial

Heavy floor contains flecainide, flecainide, alkaloids, amino acids and so on. It has strong inhibitory effect on influenza virus, and has inhibitory effect on dysentery bacillus, paratyphoid bacillus, salmonella, paracolonella, pseudomonas aeruginosa, staphylococcus aureus, hemolytic streptococcus, meningococcus, etc.

Prevention and treatment of high fever of warm fever

Chonglou has good effect of clearing heat and detoxifying, antibacterial, etc. It can be used to prevent and control epidemic B encephalitis and mumps, usually used alone or in combination with Da Qing Ye and Ban Lan Gen.
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