The efficacy and effects of wine eggs

Wine brew is an ancient Chinese brewing method to make a sweet rice wine, this wine taste sweet, very popular with the masses of people like, eggs are often eaten in daily life a highly nutritious food, these two foods mixed together will have what effect it? Here we go together to see it!

breast enlargement

This is the main reason why wine brewed eggs are sought after by women, and it is true that wine brewed eggs do have the effect of breast enlargement. The principle of breast enlargement with wine brewed eggs: wine brew contains a glycolytic enzyme, a natural hormone that has a breast enlargement effect, while eggs are a whole food, and wine brew together can provide energy for the body, prompting the wine brew and other excess energy in food to be transformed into fat in the chest accumulation.

Supplemental nutrition

Rice wine contains more than ten kinds of amino acids, eight of which are not synthesized by the body but are essential. The amount of lysine per liter in rice wine is several times higher than that in wine and beer, which is rare among other nutritious liquors in the world, making it a "liquid cake". Eggs are rich in nutrients, highly utilized by the body, and contain all the nutrients required by the internal organs and tissues of the human body.

Improves blood circulation

In fact, it is also suitable for the elderly and for consumption in winter, as it warms the stomach and the heart, promotes blood circulation, and helps protect the limbs and joints from the cold.

Promotes intestinal health

The wine brew can promote the balance of intestinal flora, if the intestine is more bad flora, poor digestion, consumption of wine brew can accelerate intestinal peristalsis at this time, can also promote exhaust, eat a few days later can balance the intestinal flora, improve digestive function.

Removing fishy taste

Wine brew contains alcohol, which can remove the fishy smell, and wine brewed eggs make good use of this function of wine brew to remove the fishy smell of eggs, which can improve the taste of eggs and is suitable for consumption, and also wine brew can be used as a seasoning to season other foods to remove the fishy smell.

Whitening and skin care

Wine brew has a whitening effect, and many people use it as a facial mask to achieve the effect of beauty. The ratio of egg nutrients to the body's internal components is very close, suitable for the body to supplement, together with the consumption can achieve the whitening effect.

Preparation of wine brewed eggs

Ingredients: sweet wine brew, eggs, water. Practice: add the right amount of water to the sweet wine brew, usually in the ratio of 3:1 sweet wine to water, boil over high heat, beat the eggs in the wine brew, stirring constantly in one direction.

Wine brewed eggs dietary contraindications

1. Wine brew contains a lot of sugar, should not consume too much, easily lead to obesity. 2. Wine brew contains some alcohol, so friends who are allergic to alcohol are prohibited from eating it. 3. Eggs contain a lot of protein and should not be eaten by people with poor kidney function, nor should they be eaten by regular people to avoid increasing the load on the kidneys.