After being used as medicine, the Five-Spice Vine has a bitter and astringent taste, and its nature is cool. Its main effects include clearing heat and detoxifying, reducing swelling and relieving pain, promoting blood circulation, and so on. It is commonly used to treat human influenza, rheumatism, and irregular menstrual periods in women.
[Usage of Five-Spice Vine]
1. Treatment of rheumatism and numbness
Five-Spice Vine can promote blood circulation, dispel wind and relieve pain, and can treat rheumatism, bone pain, and limb numbness. To treat, the root of the Five-Spice Vine should be directly sliced and soaked in white wine. After soaking, the medicinal wine should be consumed and applied to the affected area, which can quickly alleviate the symptoms.
2. Treatment of external bleeding
When people suffer injuries that cause bleeding, Five-Spice Vine can be used to stop the bleeding. The root bark of Five-Spice Vine should be ground into powder and directly applied to the bleeding area, which can accelerate blood clotting and quickly eliminate the symptoms of bleeding.
[Method of Making Five-Spice Vine Wine]
Ingredients: 15-30 grams of Five-Spice Vine, 500 grams of white wine.
Method: Chop the Five-Spice Vine into small pieces and put them in a gauze bag, tie the bag tightly; put the gauze bag into a wine jar, pour the white wine into the jar, cover it tightly, and soak for 10-15 days to make the wine.
Five-Spice Vine wine has the effects of clearing heat and detoxifying, relaxing tendons and activating blood circulation, reducing swelling and relieving pain. It is mainly used to treat influenza, snake bites, rheumatism, bruises, irregular menstrual periods, abscesses, and other conditions.
[Medicinal Value of Five-Spice Vine]
Treatment of snake bites, rabies, and abscesses: Take an appropriate amount of Five-Spice Vine leaves, grind them into a paste, and apply externally.
Treatment of rheumatism, numbness, stomachache, irregular menstrual periods, and vasculitis: Take 4-6 qian (12-18 grams) of Five-Spice Vine root and stem. Decoct and take orally, or make it into wine for consumption.
Treatment of external bleeding: Apply powdered Five-Spice Vine root bark or leaves to the wound.
