The medicinal value of sugar mustard is very high, and it is most commonly used in Tibetan medicine. However, most people are not familiar with the effects and functions of sugar mustard. Below, I will introduce the effects and functions of sugar mustard.
Preventing Heart Failure
Sugar mustard has a strong cardiotonic effect when used medicinally. This has been confirmed by scientists through experiments. Its extract can significantly increase the heart's working capacity and has a significant effect in preventing and reducing myocardial weakness and heart failure.
Reducing Blood Clots
Sugar mustard has a certain therapeutic effect on arteriosclerosis. When people consume this plant, it increases the flexibility of blood vessels and reduces the deposition of fat in the blood. It has a significant effect in softening blood vessels and increasing blood vessel elasticity, which in turn reduces the occurrence of arteriosclerosis and blood clots.
Clearing Heat and Detoxifying
Sugar mustard also has excellent heat-clearing effects and has a significant therapeutic effect on human blood heat and cough caused by blood heat. In addition, this medicinal plant can detoxify, especially for human botulism. It has disinfecting properties after consuming sugar mustard, and the symptoms of poisoning disappear.
Inhibiting Viruses
Sugar mustard has a strong inhibitory effect on viruses in the human body. It can reduce the generation and transmission of tuberculosis, and has a significant effect in preventing and treating this disease. In addition, sugar mustard also has a significant relief effect on human heart failure and other heart diseases after long-term illness.
After sugar mustard is used medicinally, the dosage should not be excessive, and each time should not exceed three qian (about 9 grams). It is best to decoct it before consumption, which is particularly beneficial for its medicinal effects.