Introduction to Blood Prickly Ash
Blood prickly ash, a traditional Chinese medicine, is distributed in central and southern China, as well as in Shaanxi, Gansu, Anhui, Zhejiang, Sichuan, Guizhou, and Yunnan. It has the effects of expelling parasites, relieving accumulation, moisturizing the lungs, and stopping coughing.
Effects and Functions of Blood Prickly Ash
Effects of Blood Prickly Ash:
Taste: Sweet and astringent, neutral in nature. Meridians: Lung and large intestine. Effects: Expelling parasites, relieving accumulation, moisturizing the lungs, and stopping coughing.
Functions of Blood Prickly Ash:
Relieving abdominal distension caused by food accumulation, treating malnutrition in children, expelling intestinal parasites, and relieving dry cough caused by lung dryness.
Relevant Combinations with Blood Prickly Ash
Treatment of food accumulation with Blood Prickly Ash: Take 7 seeds of blood prickly ash (Fructus Xanthoxyli). Grind them into powder and swallow with boiling water, once a day, for 7 consecutive days. (From "Hunan Materia Medica")