The leaves of the thatch grass come from the leaves of the herbaceous plant white thatch. When used, it is mainly boiled, especially when used to cook porridge, its nutritional value is higher. Do you know the two uses of medicinal thatch grass leaves?
【The Efficacy and Function of Thatch Grass Leaves】
1. Dispelling Wind and Dampness
When cooking porridge with thatch grass leaves, you can first boil the thatch grass, Artemisia argyi, and Acorus tatarinowii together, and then add rice to cook the porridge. After it is cooked, take it out and consume it. It has a good therapeutic effect on rheumatic diseases and can also promote diuresis and remove dampness. It can also prevent and alleviate various symptoms of internal heat and body edema in humans.
2. Promoting Blood Circulation and Relieving Pain
Thatch grass leaves cooked in porridge can promote blood circulation and relieve pain. It has a good therapeutic effect on women's dysmenorrhea. When women have dysmenorrhea, they can boil the thatch grass leaves with water and then add millet to cook the porridge. After the porridge is cooked, add an appropriate amount of brown sugar to taste. Take it while it's hot, once a day. It can quickly alleviate the symptoms of dysmenorrhea in women.
【The Uses of Thatch Grass Leaves】
Usage 1:
Thatch grass leaves have a slightly bitter taste and a mild and balanced nature. After being used as medicine, they can dispel wind and dampness. They can be used to treat rheumatism, bone pain, and wind rash. When treating, you can boil the dried thatch grass leaves with water and take them orally. The dosage is usually between 15 and 30 grams. When treating skin wind rash, you can also use the boiled medicinal solution to wash the affected area.
Usage 2:
Not only the leaves of thatch grass can be used as medicine, but also its roots. The roots of thatch grass can cool blood, stop bleeding, clear heat, and detoxify. They can treat common diseases such as hematemesis, hematuria, edema, and difficulty in urination in humans.
