We often use Tremella as an ingredient, but in traditional Chinese medicine, Tremella plays an important role as a nourishing medicine. The sugar water with Tremella, Sweet Potato, and Rock Sugar can effectively nourish Yin, moisturize the lungs, and replenish water.
[Name]
Tremella Sweet Potato Sugar Water
[Ingredients]
A handful of Tremella, 1 sweet potato, appropriate amount of rock sugar.
[Instructions]
1. Soak the dried Tremella overnight, peel and cut the sweet potato into small pieces;
2. Add water and soaked Tremella to a pot, boil over high heat;
3. Simmer over low heat for another 30 minutes, preferably until the sweet potato is cooked;
4. Add rock sugar and cook until the sugar melts;
5. Once it is done, turn off the heat and serve.
[Tremella for the prevention and treatment of gastritis]
According to traditional Chinese medicine, Tremella has a sweet taste and a neutral nature. It enters the lungs, stomach, and kidneys, and has the functions of nourishing Yin, moisturizing the lungs, nourishing the stomach, generating fluids, nourishing the kidneys, strengthening the essence, invigorating the heart, enhancing the brain, calming the mind, and stabilizing the will.
It can be used to treat symptoms such as coughing due to deficiency and fatigue, blood in phlegm, blood in stool, irregular menstruation, palpitations, insomnia, dizziness, tinnitus, excessive dreaming during sleep, spleen dampness, fatigue, abdominal distension, etc.
It has a nourishing effect on those with physical weakness and post-illness weakness. Tremella can also slow down the aging process, promote beauty, and can be regarded as a precious medicine.
Modern traditional Chinese medicine has further understanding of Tremella and often uses it to prevent and treat various diseases, such as chronic bronchitis, gastritis, gastric ulcers, leukopenia, and neurasthenia, with excellent therapeutic effects.